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Yunara Coffee
Gundikhan Estate | Anoxically Fermented Natural Chandragiri | India

Gundikhan Estate | Anoxically Fermented Natural Chandragiri | India

session · Everyday coffee

Produced by Saif Ulla in Karnataka's Chikmagalur region, this coffee comes from a farm dedicated to wildlife-friendly agriculture. Dense forest canopy and careful processing create a coffee with depth, sweetness, and complexity.

Rich and comforting with notes of dark chocolate, dried fruit, and warming spice.

Tasting Notes: Dark Chocolate · Dried Fruit · Spice

Prefer ground coffee? Select "Ground" and let us know how you brew in the notes at checkout.

Read more Gundikhan Estate and our brew guide.

Coffee details
  • Origin: Chikmagalur, Karnataka, India
  • Producer or sourcing: Saif Ulla, Gundikhan Estate
  • Variety: Chandragiri
  • Process: Anoxically fermented natural
  • Roasted in: Swansea, Wales
  • Bag sizes: 200g, 150g or 1kg
  • Brewing: Filter and espresso
How to brew this coffee

Filter: 15g coffee to 250g water at 94°C; medium-coarse grind.

Espresso: 18g in, 42g out in 30-33 seconds.

These are starting recipes from our brew guide. Adjust the grind and recipe to suit your equipment and taste.

Regular price

£16

Tax included. Shipping calculated at checkout.

For orders using our general shipping rates, UK Tracked 48 is £3.75 and Tracked 24 is £4.65. A free Standard option is available for qualifying UK orders of £35 or more.

International delivery is available to selected destinations. Available services and the final charge are shown at checkout; subscription delivery can differ.

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